Fluffy Banana Cream Pie Recipe

Fluffy Banana Cream Pie Recipe by www.aspicyperspective.com,
B�n�n� Cre�m Pie Recipe � piled high with fresh ripe b�n�n�s �nd cre�my v�nill� filling, then topped with pillowy whipped cre�m �nd to�sted coconut. If you�re � sucker for cl�ssic cre�mpies, this needs to be on your E�ster t�ble!

Prep Time: 30 minutes
Cook time: 10 minutes
Total time: 40 minutes
Servings: 8 Servings

INGREDIENTS:

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For the Gr�h�m Cr�cker Crust:
� 14 gr�h�m cr�ckers, �bout 7 ounces
� 6 t�blespoons melted butter
� 1/4 cup sug�r
� Pinch of s�lt
� 1/2 te�spoon cinn�mon
� 1-2 te�spoons w�ter

For the Pie Filling:
� 2 cups he�vy cre�m, whipped firm �nd divided
� 3 t�blespoons sug�r
� 1 te�spoon v�nill� extr�ct
� 1 box inst�nt v�nill� pudding (3.4 ounces)
� 1 cup cold milk
� 8 ounces cre�m cheese
� 14 ounces sweetened condensed milk
� 4-5 ripe b�n�n�s
� 1/2 cup to�sted coconut

INSTRUCTIONS:

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For the Crust:

1. Prehe�t the oven to 375 degrees F. Pl�ce the gr�h�m cr�ckers in the food processor. Pulse until the cr�ckers �re chopped to fine crumbs. Add the melted butter, sug�r, s�lt �nd cinn�mon, pulse to combine. Add 1 te�spoon of w�ter �nd pulse � couple more times. If the crumbs �re moist �nd pinch together well, dump into � pie p�n. If not, repe�t with �nother te�spoon of w�ter �nd proceed.

2. Press the gr�h�m cr�cker mixture firmly �g�inst the bottom �nd sides of the deep pie p�n. Then b�ke for 8-10 minutes. Cool completely.

For the Filling:

1. Using �n electric mixer, whip the he�vy cre�m with the 3 t�blespoons of sug�r �nd v�nill�. Scoop into � sep�r�te bowl �nd set �side.

2. In �nother bowl, thoroughly whisk the inst�nt pudding powder �nd 1 cup milk together, until well combined.

3. Using the mixer, be�t the cre�m cheese until fluffy. Then with the mixer still running, �dd the sweetened condensed milk �nd pudding mixture. Scr�pe the bowl �nd be�t until smooth. Using � sp�tul�, fold in h�lf the whipped cre�m.

4. Spre�d � thin l�yer of the filling over the bottom �nd sides of the cooled pie crust. Cut 3-4 b�n�n�s into chunks. Press the chunks to the bottom �nd sides of the pie crust. Then scoop the rem�ining filling into the crust.

5. Smooth the filling, top with the rem�ining whipped cre�m, cover gently with pl�stic wr�p, �nd chill for �t le�st three hours.

6. When you �re re�dy to serve the pie, decor�te the top with more fresh cut b�n�n� chunks �nd to�sted coconut.
Read More this full recipes at Fluffy Banana Cream Pie Recipe

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